Blue Seal GT46 Dokumentacja

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228574-8
'VEE-RAY' GAS FRYERS
GT45
GT46
GT60
INSTALLATION AND OPERATION MANUAL
For use in GB & IE
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1 2 3 4 5 6 ... 34 35

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Strona 1 - For use in GB & IE

228574-8 'VEE-RAY' GAS FRYERS GT45 GT46 GT60 INSTALLATION AND OPERATION MANUAL For use in GB & IE

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8 Installation 4. All air for burner combustion is supplied from underneath the appliance. The legs must always be fitted and no obstructions placed

Strona 3 - Contents

9 NOTE: It is important that adequately sized piping runs directly to the connection joint on the appliance, with as few tees and elbows as possible t

Strona 4 - Introduction

10 Commissioning The following commissioning checks must be carried out before the fryer is handed over for use, to ensure that the unit operates corr

Strona 5 - Specifications

11 Operation Operation Guide 1. BLUE SEAL 'FAST-FRI' fryers have been designed to provide simplicity of operation and 100% safety protecti

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12 Operation Twin Tank GT46 Controls Single Tank GT60 Controls Left & Right Piezo Igniters Gas Control Valve R/Hand Tank Gas Cont

Strona 7 - Dimensions

13 Operation Before Use 1. Check that the gas supply is turned on. 2. Check that no foreign articles are in the tank. Filling the Tank(s)

Strona 8

14 i. Pre-Heating; Light the main burners and manually cycle the burners ‘On’ / ‘Off’ until the shortening has liquefied. Ideally the main burners s

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15 Lighting the Main Burners 1. Ensure that the pilot burners are alight, by opening the front access door of the appliance and checking that both pi

Strona 10 - Installation

16 3. The frying medium should be at the correct temperature for the food to be cooked before lowering the food into the tank. Avoid heating the fry

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17 Operation Smoking Temperatures of Frying Mediums. Based on work by the American Meat Institute. Frying Temperature Chart This chart is intended as

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The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless authorized previously in writing by the ma

Strona 13 - Operation

18 General • To achieve the best results cleaning must be regular and thorough and all controls and mechanical parts checked and adjusted periodicall

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19 Daily Cleaning 1. At the end of each day or at the end of each shift, if the frying schedule is heavy, the frying medium should be drained and st

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20 Weekly Cleaning NOTE: If the fryer usage is very high, we recommend that the weekly cleaning procedure is carried out on a more frequent basis. 1

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21 Fault Possible Cause Remedy Frying medium foaming. Presence of soap or detergent residue from cleaning the tank. Rinse the fryer thoroughly thre

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22 Fault Possible Cause Remedy Rapid oil breakdown. Inadequate frying oil turnover. Adjust procedures to fry more food in the fryer to increase th

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23 Fault Finding Fault Possible Cause Remedy Pilot Burners will not light / stay alight. Check gas supply is turned on. Turn on gas supply. Check g

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24 Fault Finding Fault Possible Cause Remedy Over temperature Thermostat cuts out the Pilot Burners. Overtemperature thermostat is faulty. If thermo

Strona 20 - Cleaning and Maintenance

25 Wiring Schematics GT45 Fryer - Single Tank TP THTHERMOSTATOVER TEMPTHTPIGNITIONTHERMOPILEL.H. PILOTT/CR.H. PILOTCROSS LIGHTINGT/CFLAME FAILURE VALV

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26 Wiring Schematics GT46 Fryer - Double Tank THTP THTPMAIN GAS CONTROLSIT NOVA 820mVMAIN GAS CONTROLSIT NOVA 820mVPILOT PILOTT/CTHERMOPILETCTHERMOPIL

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27 Gas Conversion and Specifications Conversion Procedure NOTE: • These conversions should only be carried out by qualified service persons. All co

Strona 23 - Fault Finding

1 Contents GT45 ‘FAST FRI’ GAS FRYER (Single Tank - 20Ltr) GT46 ‘FAST FRI’ GAS FRYER (Twin Tank - 26Ltr) GT60 ‘FAST FRI’ GAS FRYER (Single Tank -

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28 Gas Conversion and Specifications Main Burner Injectors 1. Unscrew and remove the main burner injectors (12.7 mm A/F) located in front of main bur

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29 Gas Conversion and Specifications Pilot Burner Flame Adjustment a. Once the main burner operating pressure has been set, the pilot burner supply c

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30 Gas Conversion and Specifications Gas Specifications - Australia / New Zealand: - UK Only: NOTE: (*) The burner operating pressure is to be me

Strona 27 - Wiring Schematics

31 Replacement Parts List Replacement Parts List When ordering spare parts, please quote the part number and the description as listed below. If the

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32 Replacement Parts List Gas Conversion Kits Accessories (Optional) 228793 450 mm (Fryer) Plinth Kit. 228794 600 mm (Fryer) Plinth Kit. Model Gas

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2 2 Introduction We are confident that you will be delighted with your BLUE SEAL Fryers, and it will become a most valued appliance in your commercial

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3 Specifications Model Numbers Covered in this Specification GT45 ‘FAST FRI’ GAS FRYER (Single Tank - 20Ltr). GT46 ‘FAST FRI’ GAS FRYER (Twin Tank - 1

Strona 32 - Gas Specifications

4 Gas Supply Requirements - Australia / New Zealand: - UK Only: NOTE: (*) The burner operating pressure is to be measured at the lower test poin

Strona 33 - Replacement Parts List

5 Dimensions GT45 ‘VEE - RAY’ GAS FRYER (Single Tank - 20Ltr) GT46 'VEE - RAY' GAS FRYER (Twin Tank - 26Ltr)

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6 Dimensions GT60 ‘VEE - RAY’ GAS FRYER (Single Tank - 31.5Ltr)

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7 Installation Installation Requirements NOTE: • It is most important that this appliance is installed correctly and that operation is correct before

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